5 Typical South Korean Foods that Often Appear in Korean Dramas

5 Typical South Korean Foods that Often Appear in Korean Dramas

Recently, many people are looking for typical South Korean food. This is because the country’s typical ginseng culinary delights are also part of South Korean culture. It’s natural because currently many people are experiencing Korean fever, this hype is spreading widely through their dramas which have many fans.

In every drama, there is definitely a food scene that makes us want to move to Ginseng Country. One of them is, moreover, there are also many Halal foods that Muslims can also enjoy.

For those of you who are interested in studying in South Korea, take a peek at the typical culinary delights from the country of origin of K-pop that often appear in Korean dramas. You must taste everything when you get there according to https://eatmgm.com/.

1. Kimchi

Maybe kimchi almost always appears in your favorite Korean drama series! Kimchi itself is made from fermenting white mustard greens and then soaking in salt water for 1-3 hours. This most famous Korean halal food has a spicy and sour taste.

Eating kimchi is healthy! Because it contains quite high levels of vitamins A and C, it is definitely useful for the body. It won’t be complete if you study in Korea without eating kimchi!

2. Japchae

For those of you who love noodles, you really have to try japchae. This typical South Korean food is definitely halal to consume, because it is made from corn noodles. Japchae itself has a very chewy texture with a clear color. This typical Japcahe culinary dish is quite famous because it often appears in Korean dramas.

Just cook it with simple spices like soy sauce, mixed with vegetables and meat. Japchae is a delicious and halal food, because it is made from rice flour and vegetables, and is easy to make with a unique taste. Japchae itself is a home dish that is always present at major celebrations in Korea. It tastes sweet and savory, really delicious!

3. Kimbab

Famous for the Korean drama Extraordinary Attorney Woo, kimbab is also one of the most sought after by Korean drama fans. Made from rice and then combined with side dishes, usually wrapped in nori or seaweed.

But you can also use eggs as an alternative for wrapping kimbab. It has been confirmed that this famous South Korean culinary specialty is definitely halal. Then kimbab itself has 3 types, namely:

4. Tteokboki

This is the halal Korean culinary specialty that is most sought after by Korean drama fans, yes tteokboki! This spicy and delicious dish is made from rice cakes or tteok and cooked using South Korea’s special spicy chili sauce called gochujjang.

To make it more delicious, this tteokboki is cooked with anchovy stock. Added pieces of odeng or fish cake, vegetables and boiled eggs, tteokboki has become one of the most famous and often sought after South Korean street snacks!

5. Jeon

When the rainy season comes, South Korean people like to make jeon or pancakes. The shape is somewhat similar to egg martabak, but this typical South Korean food is clearly different, guys! This jeon dough is usually mixed with other ingredients such as pieces of kimchi, seafood, green onions, onions and even pieces of meat.

The reason why Jeon is often cooked during the rainy season is because when fried, this typical South Korean pancake makes a sound similar to raindrops, so they enjoy it in the middle of the rainy season. Apart from being a snack, jeon is also an appetizer that is sure to be present at family gatherings.